Ingredients (Makes 6 servings)
5 Apples
4 c Dry bread crumbs (not seasoned)
1 c Butter (softened)
1/2 tsp Cinnamon
1/2 c Granulated white sugar
How to:
1.Boil apples in minimal water till they soften. Add 2 spoons of sugar to boiling water to sweeten.
2.Melt butter in pan; add crumbs, sugar, and cinnamon.
3.Butter deep cake pan well. Put crumbs and apples in layers, crumbs on bottom and top.
4.Bake at 350 degrees for about 30 minutes. Serve with vanilla ice-cream.
Trust me its YUMMMMMMM !!!!
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