Thursday, March 13, 2008

Wine Pick

Grand Vin De Bordeaux 2005

Chateau Candelaire

Canon ~ Fronsac


Excellent smooth wine brought over by Soumitra !

Cream of Mushroom Soup


You need:
1 pack mushrooms
1 small onion
1 table spoon butter
1/4 cup milk
1/4 cup organic veg broth
Salt and Pepper to taste

How to:
1.Sautee Mushrooms and finely chopped onions in the 1 tbspn butter until soft. Add salt and pepper to taste.
2.Blend well to thick consistency in a food processor along with the milk and broth.
3. pour back into pan and simmer for a few minutes.

Serves two.